Browsing Category "Food"
23 Mar
2009

History of Chocolate

Chocolate is a sweet food derived from the cacao bean, itself a bitter tasting bean native to Central and Southern America. The cacao beans are ground and then used in beverages, medications, and food. The cacao bean has also been […]

18 Mar
2009

History of Enchiladas

If you love Mexican food, you have probably come across the enchilada. Enchiladas today are not only available at purely Mexican food establishments, but can be found at restaurants that offer Tex-Mex specialties, diners and even many supermarkets sell either […]