History of Thanksgiving
Thanksgiving is so closely associated with American images of turkey dinners with family and friends that we haven’t thought of whether the holiday could be something more than remembering the Pilgrims. Actually, Thanksgiving has been celebrated in ancient times and […]
History of Ratatouille
Ratatouille is stewed vegetable dish, with the main ingredients being tomato, zucchini, eggplant, and peppers, mixed with Mediterranean herbs, and stewed in olive oil. Although a thick gravy is present, ratatouille is not a soup. The word ratatouille is pronounced […]
History of Orange Fruit
The orange is a type of citrus fruit that is very closely related to lemons, limes, tangerines, and grapefruit. Typically an orange of any variety will have a stringy core that contains the seeds, followed by a series of segments […]
History of Focaccia Bread
Focaccia is a style of bread made popular in Italy, and spreading around the world wherever Italian settlers and traders have formed communities. The bread is relatively flat, usually quite plain inside, but topped with olive oil and herbs, and […]
History of Apple Fruit
The apple is a sweet round fruit with a central core containing seeds, whilst the bulk of the fruit is comprised of edible flesh, and covered in a thin skin which is also edible. A tremendous number of cultivated varieties […]
History of Laffy Taffy
Laffy Taffy is a candy that is one of America’s most well known brands loved by children and available in a range of fruit flavors. The candy is a modern form of taffy (or toffee) and is chewy. Laffy Taffy […]
History of Twix Candy
The Twix candy bar is a butter cookie topped with a thick layer of caramel and the whole bar covered in dairy milk chocolate. Twix candy fingers are about four inches long, and half an inch thick, and two of […]
History of Cheerios
Cheerios are a breakfast cereal made from puffed oats in a distinctive ‘O’ shape that have been popular with children and adults alike since the 1940s. The Cheerios brand is owned by General Mills, a US based cereal company and […]
History of Strawberries
A strawberry is a small fleshy red fruit favored in desserts or eaten on its own and is usually sold in small baskets known as punnets. Strawberries contain no fat, are very low on calories, and are a rich source […]
History of Chocolate
Chocolate is a sweet food derived from the cacao bean, itself a bitter tasting bean native to Central and Southern America. The cacao beans are ground and then used in beverages, medications, and food. The cacao bean has also been […]